The Rainbow Chef

This American dessert has become a worldwide all time favorite and I am going to show you how simple it is to make, with this oh-so-easy and oh-so-yummy lip smacking chocolate brownie recipe.

What makes this chocolate brownies recipe so awesome is that you can make it your own by adding whatever you want, whether it is pieces of your favorite choc, chopped nuts or pieces of candy. This chocolate brownie recipe is so super simple, you just throw all the ingredients (the order does not matter) into a bowl, mix together, and throw it into the oven and voilà it’s done! And, not only does it come out looking and smelling gorgeous but it tastes so amazing to, everyone will want more.

Lip Smacking Chocolate Brownies Recipe

Ingredients:
• 4 Eggs
• ½ a cup of cocoa
• 2 cups of sugar
• 2 teaspoons of vanilla essence
• 1 cup (12 tablespoons) of butter
• ½ a teaspoon of salt
• 1 cup of sifted flour
Optional:
• ½ a cup of chopped walnuts or pecan nuts
• 100g slab of your favorite chocolate broken into pieces
OR
• 1 cup of chopped walnuts or pecan nuts
OR
• 200g of your favorite chocolate broken into pieces

Instructions:
1. Preheat the oven to 180 ̊C
2. Grease a ± 30 x 20cm baking dish (about the size of an A4 piece of paper)
3. Put all 7 ingredients into a bowl and beat with an electric beater for ± 2 minutes.
4. Stir in the nuts and/or choc pieces
5. Pour the mixture into the greased dish and bake in the preheated oven for ± 50 minutes.